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Customizable Pesto Magic

Fresh, vibrant, and packed with healthy fats, this pesto instantly upgrades gluten free pasta, roasted veggies, wraps, fish, or soup. Plus, it freezes like a dream—so you can whip up a batch now and enjoy effortless meals later.
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Equipment

  • Food Processor
  • Citrus Squeezer

Ingredients
  

  • 2 Cups Fresh Organic Basil, Spinach, Arugula, Baby Kale, Parsley, or Cilantro (or use a mixture of these!)
  • 1/4 Cup Organic Nut or Seed of Your Choice Choose from: Walnuts, Pecans, Almonds, Sunflower Seeds, Pine Nuts, Ground Flaxseed, Pumpkin Seeds. Bonus Flavor = if you toast your Nuts / Seeds in the oven before Blending.
  • 1-2 Cloves Garlic Optional
  • 1/3 Cup Organic Oil of Your Choice Choose From: Olive, Avocado, Almond, Flax, Walnut.
  • 2 Tbsp Zing Factor Of Your Choice Choose From: Fresh Squeezed Lemon Juice, Fresh Squeezed Lime Juice, Fresh Squeezed Orange Juice, Fresh Squeezed Grapefruit Juice, or Distilled Vinegar
  • 1/4 tsp Salt

Instructions
 

  • Place all ingredients in a food processor (you could also use a blender).
    Pulse for about a minute until all ingredients begin to break down and combine. You want the texture to be a little grainy.
    Pro tip: Make extra. Your future self will thank you.